I love garlic bread, who doesn't?
I'd eat it all the time if I could, the cheesier the better, and more specifically garlic pizza bread. So when I was sent a video by a friend on social media with a recipe for a "garlic bread cheat" in the air fryer, I knew I had to try it.
Given my (biased) success a couple of weeks back with the Salt and Pepper chicken, what could go wrong? Now I'm officially an air fryer pro, I couldn't wait to give it a try and I was surprised by the limited ingredients - and limited time - needed.
