When I first noticed that IKEA had introduced a $60 Dutch oven, I’ll admit I was sceptical. After months of near-nightly cooking with my Le Creuset Modern Heritage Dutch Oven, I’ve grown accustomed to the brand’s signature hallmarks: Low-stick enamel that releases with ease, even heat retention, and a construction that makes cleaning a breeze.
Yet, after putting the IKEA VARDAGEN Dutch Oven through its paces with my go-to chicken and dumpling casserole, I was seriously shocked. In fact, for those shopping for a workhorse on a budget, IKEA’s offering makes a remarkably strong case for performance without the high investment, even against some of the best Dutch ovens.
