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The Conversation
The Conversation
Science
Thomas Daum, Agricultural Economist, University of Hohenheim

Herbicides threaten edible weeds in Zambia -- that may be bad news for local food security

A woman cuts "bodwe", an edible weed that is often sold at markets in Lusaka, Zambia. Alysha Vehre

The use of herbicides – substances that control unwanted plants – is on the rise across Africa. This trend has been referred to by some researchers as the “herbicide revolution”. This trend is driven by cheap herbicides flooding into the continent from Asia and global agrochemical companies discovering Africa’s emerging markets. Also, rural wages have risen due to rural-urban migration and structural transformation.

Herbicides may help to raise yields, thereby contributing to food security. They also reduce the large labour burden associated with manual weeding, which is often done by women and children. Studies suggest that herbicides can reduce labour use for weeding by 90%. A study in Zambia suggests that herbicide can reduce labour use for weeding from up to 70 to 10 days per hectare.

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