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Newcastle Herald
Newcastle Herald
National
Jim Kellar

Harkham adds Italian-style restaurant to popular cellar door

Harkham winery owner and winemaker Richie Harkham in the property's new restaurant, featuring share plates of pasta, pizza, starters as well as cocktails, a sumptuous wine list and treats like caviar and truffles. Picture by Simone De Peak

It was eight years ago that Richie Harkham dipped his toe into the world of food at his DeBeyers Road boutique winery in Pokolbin, in the Hunter Valley.

He called it PopUp Restaurant, and it was a successful experiment despite the limitations of the building.

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