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Zenger
Zenger
Health
Jillian MacMath

Grilling This Weekend? Experts Offer These Tips To Avoid Hidden Dangers

Cooking on a grill can be one of the enjoyable pleasures of warmer weather. Doing so with lemon juice, vinegar or wine can help to reduce potential exposure to dangerous cancer-causing compounds, health experts advise. (Johannes Simon/Getty Images)

Grilling is a good idea any time of the year. But it’s especially a nice option when the weather warms up.

From barbecue ribs and ribeye steaks to snapper and veggie kabobs, tasty meals can be grilled while enjoying the outdoors.

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