Greggs has announced the launch of its autumn menu, with a host of tasty new products hitting shops across the next few weeks. From today, Greggs fans can get their hands on two new hot sandwiches - the vegan southern fried chicken baguette and the vegan bean and CheeZe toastie.
The roast chicken and stuffing baguette will also return to the menu alongside the new vegan additions. From September 8, customers can grab a warming cup of spicy chicken and red pepper soup as it returns to the menu ahead of the cooler autumn weather.
And from September 15, lovers of the southern fried chicken goujons will be able to try a vegan chicken-free alternative for a top tier treat. The latest announcement of the new autumn menu comes just a week after Greggs revealed the famous pumpkin spice latte has returned to shops, before any other high street coffee shops.
