If you're looking to spice up your lunch, it looks like Greggs has you covered with a range of exciting new additions to its summer menu, including a vegan option.
The bakery chain has announced that it is shaking up its lunch menu with three new flatbreads to choose from with the the Mexican Chicken flavour already available to tuck into. Foodies can also look forward to the Chicken Shawarma Flatbread, which is due to arrive in-stores nationwide from Thursday, May 25.
That's not all either - the UK's favourite bakery chain is set to expand its ever-growing plant based menu with the Vegan Tandoori Chicken-Free Flatbread, which is also said to arrive on the menu from May 25.
