Matt Davis is surveying his land while sipping a knock-off beer. His property would fit into the average Queensland farm more than 5,300 times and he can afford to relax – there are no fences to mend or animals to feed and his crops are impervious to the vagaries of the weather.
Davis is an exotic mushroom grower, his pocket-sized farm in the equally diminutive town of Harrisville, south-west of Ipswich, a repurposed lawn bowls club.