
French farmers have increased their grain production to make up for losses in Ukraine, which has had to reduce its agricultural exports since Russia’s invasion in February 2022. The war has pushed France to consider issues of food independence, and as it continues, it raises questions about France’s long-term strategy.
“The crisis in Ukraine destabilised us much sooner than we expected,” Laurent Rosso, director of the French vegetable oil and protein trade association Terres Univia, told RFI at the annual agriculture fair in Paris.