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Nottingham Post
Nottingham Post
World
Julia Banim & Joel Moore

Former Wetherspoon kitchen worker lifts lid on how dishes are made

A man who claims he worked in a Wetherspoon kitchen for five years has offered a 'behind-the-scenes' look into life at the discount pub chain. He has also warned about which meals he would avoid as well as the ones that are worth a try, reports the Mirror.

The former employee claimed he worked there while studying and overall enjoyed his experience, with the social life being a particular highlight. He also revealed how he was allowed a free meal if he worked a shift that exceed seven hours. Depending on the time of day, he'd usually treat himself to a pizza, wrap, burger or large breakfast.

The man claims Wetherspoon food is mostly either heated up in the microwave or deep fried, although the burgers, steaks, paninis and pizzas are all made as good as "from scratch", while the fish is "battered fresh".

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