With the Jubilee Bank Holiday weekend just around the corner, many of us will be hoping the weather will be good enough to have a BBQ.
But before you fire up that grill, it may be worth reminding yourself of some food hygiene rules when it comes to cooking outdoors. While it may seem obvious to ensure the meat is cooked thoroughly and avoid cross-contamination, when it comes to cooling leftovers people often find it a bit of a grey area.
Now, home and kitchen appliances brand, AEG, has issued a warning to anybody planning a BBQ, Wales Online reports.
