“Being able to grow your own food is one of the most radical ways that you can express your freedom, your sovereignty, your liberation,” says Valerie Goode, the founder and chief executive of the Coco Collective, a Black-led community gardening organisation in south London.
“When you leave your food production in the hands of other people, you are leaving your health, your wellbeing, your sense of identity … in the hands of other people. When we reclaim our food, we reclaim our power.”
