It's a bold claim but the family behind one of Nottingham's oldest Turkish restaurants says their kebabs are the tastiest. But it's not just the owners of Tipoo boasting, customers agree.
Turkish kebabs and salads, reminiscent of holidays in Antalya and Olu Deniz, are bursting with flavour, freshness and colour. "The best grilled platters and doner kebab in Nottingham," said one review. "I had lamb chicken kebabs. Just the greatest flavour," said another.
Murat Yalcin and his wife Emultan have been bringing an authentic taste of Turkey to Alfreton Road for 14 years, and since 2020 they've been joined by their son Mehmet. The 28-year-old, who studied motorsport engineering at university and was working for Volkswagen, quit his job to help out his parents run the business, where everything is made from scratch.
