
Scrambled eggs are — for all intents and purposes — perhaps the simplest, most immediately accessible preparation for a slapdash weekday morning. In addition to typically taking no more than five to 10 minutes to prepare, they don't call for much more than butter, oil and some simple seasonings.
Scrambled eggs are a generally healthful, protein-forward-forward way to go about starting your day. While there is some excitement or fanfare associated with poached eggs or an omelet, scrambled eggs for breakfast can sometimes feel uninspiring. They can be flat, overcooked and a little pedestrian in comparison.