Get all your news in one place.
100's of premium titles.
One app.
Start reading
Glasgow Live
Glasgow Live
Entertainment
Sean Murphy

Exciting new Glasgow restaurant added to Michelin Guide

One of Glasgow's most exciting new restaurants has been recognised as the city's latest addition to the Michelin Guide.

Seafood specialists Shucks, which opened on Hyndland Road in March, was singled out as a "great addition to the Glasgow dining scene".

The new venture, which saw co-owners of Epicures, Cail Bruich and Brett, Paul and Chris Charalambous, team up with itison founder, Oli Norman, aims to champion the very best in Scottish seafood.

Sign up to read this article
Read news from 100's of titles, curated specifically for you.
Already a member? Sign in here
Related Stories
Top stories on inkl right now
One subscription that gives you access to news from hundreds of sites
Already a member? Sign in here
Our Picks
Fourteen days free
Download the app
One app. One membership.
100+ trusted global sources.