An Edinburgh cafe that serves as 'a reimagining of the traditional Scottish pie shop' has been praised by renowned American paper the Wall Street Journal.
They've just compiled a list of 'Edinburgh’s Top New Restaurants', with writers recommending seven food spots across the city they feel is worth paying a visit.
And one place to make the list - which doesn't quite conform to the 'restaurant' stereotype, is a beautiful Leith cafe that does a roaring trade on the back of its coffees, sweets and rolls, but in particular its rejuvenation of the classic Scottish pie.