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The Guardian - US
The Guardian - US
Environment
Jonathan Ammons

Disaster dining: cookouts became a lifeline in a hurricane-ravaged North Carolina city

a group of people gathered around a table outside
Rachel Wingo and other Asheville residents pooled food for regular and ongoing cookouts since Hurricane Helene hit North Carolina. Photograph: Courtesy Kristy Kay

Erin Kellem’s Asheville, North Carolina neighborhood is a short drive from the city center, but feels remote. The Haw Creek area’s culs-de-sac are fronted by spacious yards and surrounded by thick woods that give the illusion of isolation.

Hurricane Helene changed that, dropping an ocean of rain on the southern Appalachian mountains. Floods of biblical proportions killed dozens. Power outages left thousands without electricity for at least two weeks in most places. There was no gas or cellphone service for days following the storm, and most of the city is still without potable water. Roads disappeared under rushing water and mud. The help that was on its way had no way in, and those stranded in their homes had no way of checking on loved ones.

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