For an udderly “saucy” prank, Dame Mary Berry once posted a cow’s teat through her brother’s letterbox.
The chef’s first foray into television cooking saw her bake a Georgian udder pie, with the baggy bovine mammaries delivered to her parents’ home in Bath ahead of filming for the programme.
But before the shoot for Collector’s World started - back in 1971 - she decided to have a bit of fun with her sibling who lived along the same road.