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The Guardian - AU
The Guardian - AU
Lifestyle
Aimee Chanthadavong

Crispy Dreams and Cotton Candy: why are there so many new kinds of grape?

Grapes
‘Everybody is looking for an edge’: developing a new grape variety can take more than a decade and up to 15 years before it reaches supermarket shelves. Photograph: Perfection Fresh

When I first tried a Cotton Candy™ grape, I did a double take. Did someone swap out my fruit for fairy floss? The burst of sugary sweetness was so unexpected, it felt like I should have been picking at it from a stick, not plucking it from a bunch. This wasn’t nature playing tricks – it was the result of careful breeding.

A steady stream of new grape varieties are popping up in Australian supermarkets and green grocers. “More than 15 new varieties have been available in Melbourne markets this season alone,” says Thanh Truong, Fruit Nerd and author of Don’t Buy Fruit and Veg Without Me.

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