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The Guardian - UK
The Guardian - UK
Lifestyle
Thomasina Miers, Itamar Srulovich, Sarit Packer and Benjamina Ebuehi

Countdown to 2026 – a New Year’s Eve menu

martinis, blinis, mocktails, almonds
Thomasina Miers’ cocktails and snacks. Tablescaping: Laura Jackson. Food styling: Lucy Turnball. Prop styling: Rachel Vere. Photograph: Laura Edwards/The Guardian

When it comes to throwing parties, the world falls into two quite distinct camps: those who love to do so, and those who would rather do almost anything else. Getting organised early is key, and finding a few delicious recipes to start the proceedings will amuse your guests while you try to keep the show on the road.

Fennel, lemon and smoked paprika almonds

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