
If you’re looking to butter your biscuits, here’s the cookbook for you: “The Unofficial Ted Lasso Cookbook: From Biscuits to BBQ, 50 Inspired Recipes by TV’s Most Lovable Football Team” (Harvest; Nov. 14, 2023; $24.99).
Two Sacramento-area-based friends, Aki Berry and Meg Chano, co-wrote the cookbook after daring one another to create dishes inspired by the Emmy Award-winning Apple TV+ show about a British soccer team and its exceptionally American coach.