Get all your news in one place.
100's of premium titles.
One app.
Start reading
The Conversation
The Conversation
Alan Renwick, Professor of Agricultural Economics, Lincoln University, New Zealand

Climate extremes make NZ’s supply chains highly vulnerable – it's time to rethink how we grow and ship food

Getty Images

Supermarket customers around New Zealand are noticing gaps in the grocery aisles that have nothing to do with the global pandemic or Ukraine war. It’s clear domestic food supply chains have been increasingly challenged by natural disasters and the ongoing impact of climate change.

Countdown recently warned customers that certain foods would be in short supply due to flooding on the East Coast. Time and again, we have seen such shortages and significant increases in the price of certain foods, particularly fresh produce.

Sign up to read this article
Read news from 100's of titles, curated specifically for you.
Already a member? Sign in here
Related Stories
Top stories on inkl right now
One subscription that gives you access to news from hundreds of sites
Already a member? Sign in here
Our Picks
Fourteen days free
Download the app
One app. One membership.
100+ trusted global sources.