A chippy owner has whipped up a 2,000-calorie festive feast of piling an entire Christmas dinner inside a giant nine-inch Yorkshire pudding - topped off with lashings of cranberry sauce and gravy. John Morrison unveiled the Yorkie Pudding dinner including turkey and all the trimmings at his takeaway Ca'Dora diner in Elgin, Scotland, and said feedback had been 'absolutely great'.
The £12 dinner, which comfortably serves two, includes a giant Yorkshire pudding that acts as a make-shift plate with a base layer of seasoned 'chippy' chips.
Piled on top is a belly-busting selection of roast pulled turkey or chicken, pigs in blankets, crispy smoked bacon, white pudding, salt and pepper Brussels sprouts served with cranberry sauce and gravy. For those with room to spare, the 44-year-old has also whipped up £3.50 festive-themed milkshakes to wash it all down - including bacon and cranberry offerings or a mince pie and salted caramel one.
