Chippy dynasty that's been serving Liverpool families for over half a century

As one of Liverpool's most loved chippies, Chris's in Mossley Hill has been serving generations of loyal customers for over half a century.

Opened by husband and wife Chris and Christine Moustoukas, the Rose Lane business has been going since 1967 and was one of the first takeaways in Liverpool to start offering Chinese dishes. Originally from Cyprus, the couple came to England in the 1950s and worked in London before moving to Liverpool and buying the shop from Chris' brother, Steve.

Now 55-years-on, Chris's is run by Tony and Costa Moustoukas, the second generation sons of this chippy dynasty. Known for serving everything from delicious fish and chips to kebabs, gyros and more, Costa, 58, said the family are "proud of how far they've come."