Abid
At Abids, the haleem is a luxurious blend of meat, spices, deeply caremelized onions and patience. The restaurant, which has been curating an thoughtful Iftar menu ever since it launched in 2016, offers a variety of meal formats. Try the buffet (Rs 650) serving lukhmi. spring rolls and samosas, followed by shawarmas and biryani. Or order one of their many iftar boxes, offering menus like ‘Shaan-e-Hyderabad (which includes nombu kanji, Mughlai chicken paratha and biryani) and ‘Aroma of Arabia’ (pita bread, hummus, Al Faham chicken, mandi, kunafa etc.)
