Building on its successful debut last year, the Kita Food Festival is back and sweetening the pot with an illustrious 2022 calendar.
The Kita Food Festival is an annual event offering a range of exceptional dining experiences, masterclasses, TED-like talks and forums with some of the world's finest chefs, winemakers and food thinkers. Kita aims to highlight the value of culinary heritage and ethical producers, offer inspiration and skills to the younger generation of food producers, and build a platform for thought leadership and community. Festivities begin in Langkawi in September, before heading to the Unesco heritage city of George Town, Penang, in October, and culminating in Kuala Lumpur in November.
