A family-owned fish and chips business has opened their newest Ayrshire eatery today as chippy lovers get set to sample the latest fried offerings.
Blue Lagoon, owned by the Varese family, opened the doors to their Ayr Sandgate venue following announcing their takeover plans from the iconic Wellington Restaurant in October last year.
The Wellington shut up shop after 54 years in the town, with owners Roberto and Antonio Iannotti retiring to focus on their health and ventures new.
