It doesn’t really matter whether you’re a baking novice or pâtissier extraordinaire worthy of the Bake Off hall of fame – a good-quality stand mixer is an absolute kitchen essential.
It’s not about having all the bells and whistles necessarily. Even the most basic, affordable stand mixers save you time, effort and often washing up in the kitchen. They take the chore out of baking by ensuring egg whites are swiftly and effortlessly whipped into glossy peaks; dough is kneaded to perfection; butter is beaten until smooth and creamy. Think of them as a handy assistant – or, if you prefer, the kitchen workhorse.
