You say gelato, I say gelato — or ice cream, sorbet, soft serve or parfait. Whatever the name, there’s no denying the childlike happiness that blooms when slurping something sweet and cold and creamy on a sunny day.
But not all ices are churned equal and some cones are cardboard. And while the ice cream van’s jingle remains synonymous with the British summer, there are so many tastier vehicles for ice cream these days.
