With a shared love of entertaining and recipes, two lifelong friends have turned a party hit into a growing business.
MINNEAPOLIS — It takes a certain amount of pluck to start a business, and Sara Doherty and Britt Jungerberg have it.
Best friends since high school, the two have always enjoyed hosting parties and experimenting with recipes together. Their pickle dip — a mix of white beans, cream cheese, herbs, spices and pickles — was always in high demand.