“It’s not just one thing,” Brendan O’Connor, the owner of Berwyn’s Big Guys Sausage Stand, said just before checking with a staff member to see whether another employee had shown up. “If it was, we’d overcome that.”
On Friday — after two years of coronavirus pandemic-related adversity — O’Connor announced he’s halting counter service at the beloved west suburban eatery at 7021 Roosevelt Rd., switching to catering Sept. 26.
