When schoolchildren in Shiroishi were enlisted to plant rice seedlings in June, Shinto priests blessed the land and asked the deities for a bountiful crop. Judging by the fields behind farmer Haruki Kawasaki, their prayers have been answered.
The 63-year-old is preparing to harvest this year’s crop of hinatamaru, a variety of rice whose plump grains have thrived despite exposure to another hot and dry summer, conditions that typically punish rice yields.
