American Diet Quality Improved Modestly But Still Long Way To Go: Report

A recent study report indicates a modest improvement in the diet quality of Americans over the past two decades. (Credit: Image by Freepik)

Poor diet among Americans has been a source of worry, particularly raising the risks of chronic health issues such as obesity, type 2 diabetes, cardiovascular disease, and certain cancers. A new study report indicates a modest improvement in diet quality over the past two decades.

However, there is still a long way to go as the number of Americans with poor diet quality remains stubbornly high, and dietary disparities persist or are worsening.