Alabama restaurant manager’s TikTok about asking a difficult customer to leave is gaining traction after he argued that workers should “normalize firing bad customers.” The story centers on a lunch guest who reportedly complained about everything from an outdated menu to a lack of complimentary bread before posting a one-star review while still sitting at her table.
The creator, who goes by @buddy.love711 on TikTok, said the trouble started when the customer arrived alone for lunch and immediately asked to speak with a manager. She reportedly complained that several dishes she remembered from previous visits were no longer available.
