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We Got This Covered
We Got This Covered
Lifestyle
Jaymie Vaz

A Michigan chef who doesn’t like seafood orders every Outback appetizer, then says the ahi tuna tastes ‘like if beef jerky was wearing a bow tie’

Jason, a Michigan chef, just walked into Outback Steakhouse and delighted the server and bartender, while likely traumatizing the kitchen staff. The face of the popular Instagram and TikTok channel, The Everyday Chef and Wife, seemed just as excited as the server when he placed his order. As his wife noted in the overlay text of the post that drew in 6.7 million views in less than a day, “My chef husband made ordering every appetizer his entire personality.”

In the chaotic but fun video, Jason got a massive grin as their server, Melina, asked them if they needed a second to look over the appetizers. He told her, “Nope. I would like one of every appetizer you have.” She immediately matched his smile and flashed the camera a thumbs-up as she noted, “Oh my god. Okay. Okay. That sounds great. I’m really excited to go back there and tell them.”

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