When it comes to cans of juice there is one that stands above all others in Scotland and that is, of course, the mighty Irn-Bru. However, it's not the only Scottish drink that we go crazy for.
At one point, there was another cult drink, this time made in the northeast. Famed for its bright red colour, and a delightful fruity taste, Moray Cup was much loved. Rivalling even the ever-present Irn-Bru in Aberdeenshire and Moray, it was sadly discontinued in 2017.
Originally made in Macduff, Banff, by a drinks company called Sangs, the ever-popular drink, which was regularly sold in chippies across the northeast, first came under threat in 2012, according to this look back by Aberdeen Live.
