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Euronews
Euronews
Gabriela Galvin

A child died in a food poisoning outbreak in France. How can you stay safe from E. coli?

A 12-year-old girl died in a food poisoning outbreak that has sickened about two dozen people in northern France.

The outbreak, which appears to be linked to meat contaminated with the bacteria E. coli, has affected 24 children and one older person in the Saint-Quentin area since June 12. According to the regional health authority, nine patients – including the girl who died – developed hemolytic-uremic syndrome, a serious condition that can cause anaemia and kidney damage.

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