The Pacific Palisades home where chef Daniel Shemtob and his wife dreamed of raising a family is now nothing more than a cratered pit of twisted metal and rubble. Gone are the gourmet kitchen, the nursery with the baby giraffe and elephant wallpaper, the half-century-old olive trees in the yard.
But even as the Los Angeles-area wildfires continue to burn, Shemtob has been soothing his soul by dishing out free, foil-wrapped breakfast burritos and tacos from his award-winning food truck to first-responders and weary evacuees.
