Cambodia, the southeast Asian country roughly a third of the size of France, and home to over 17 million people, has much to offer from its vast variation of wildlife to its bustling cities like the metropolitan Phnom Penh to the temple town of Siem Reap.
Bordering Thailand, Laos and Vietnam, this beautiful country boasts lush forests, ancient temples and plentiful wildlife experiences. Its delectable cuisine is known for its fragrant fish dishes, stir-fries and noodle soups, plus Cambodian sausages – a cooking class is a great way to get to know the place.
