Heading into the summer season always brings a noticeable shift at the local butcher counter. Butchers are warning customers that specific cuts of meat will become much more expensive in the coming weeks. Increased demand for outdoor grilling creates a significant strain on the available supply of premium beef and poultry. You should consider stocking up your freezer now to avoid these predicted seasonal price jumps. Let us look at 5 meat cuts butchers say will spike in price by early June.
