The humble hot cross bun could slowly be becoming a thing of the past.
In recent years, food brands and supermarkets have used Easter to take on a gutsy challenge to concoct the next great unique foodie creation - while the rest of us can happily satisfy our bellies. From hot cross bun lattes to chilli-flavoured hot cross buns, the list is truly endless.
One craft brewery is next in throwing its hat into the ring with their take on Easter, with a brand new flavour that aims to be a bundle of bun - literally.
