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The Conversation
The Conversation
Dirk S. Schmeller, Directeur de recherche CNRS, Expert for Conservation Biology, Axa Chair for Functional Mountain Ecology at the École Nationale Supérieure Agronomique de Toulouse, Centre national de la recherche scientifique (CNRS)

Why the Pyrenees’ mountain lakes are turning green

The Ayès lake, in the Ariège region of the Pyrenees. Dirk S. Schmeller, Fourni par l'auteur

I first set foot in the Pyrenees in 2006. Two years later, I began a large-scale survey of mountain lakes and amphibian populations: from east to west, I covered more than 100 mountain lakes located in the eastern Pyrenees to the Béarn region (Pyrénées-Atlantiques).

For our various projects, we came back to sample the same lakes at least once a year. Over time, we noticed changes, in particular the increased growth of algae cyanobacteria and sometimes dinoflagellates, the blue-green algae that turn many lakes green. Back in 2012, we informed the Pyrenees National Park (PNP) about our observations.

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