Those who love a Wetherspoons breakfast may notice that their cheap and cheerful meal will look a little different than normal.
A national shortage of eggs has forced some Wetherspoons branches in the UK to completely cut back on ingredients, reports Chronicle Live. This short-term cut back is due to 'temporary supply issues', as Avian flu has had a substantial hit on the production of eggs.
Wetherspoons have said that alternatives are being offered at the locations where eggs have been cut from the menu at the moment. These alternatives include hash browns, sausages and onion rings - quite the addition to your morning meal.
