While many traditionally prefer to cook their roast dinners on a Sunday, there are a few out there who would rather skip the process and head out for their lunch instead.
Everyone has their favourite hot spot to regularly attend, and for most that comes in the form of the Toby Carvery, with locations across the United Kingdom.
The Toby has been dishing up Sunday roasts across the country for the best part of thirty years now, and, as a part of the Mitchells & Butlers brand, they have restaurants from Aberdeen to Plymouth. Serving roughly 21 million of meals a year across the board, it's certainly interesting to understand if they consistently satisfy punters, or if some establishments miss the mark completely.
