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The Guardian - AU
The Guardian - AU
World
Justin McCurry in Osaka

Wagyu beef and sea urchin: what’s on the menu when the G7 meets in Japan

A dish of Wagyu beef in Tokyo, Japan.
A dish of Wagyu beef in Tokyo, Japan. Wagyu is among the Japanese delicacies that will be on the menu when the G7 meet in Hiroshima Photograph: Bloomberg/Getty Images

G7 leaders will need gargantuan appetites when they meet in Hiroshima, where they will be treated to multi-course menus featuring regional produce that have reportedly been months in the making.

The provisional menus for the summit – copies of which have been seen by the Guardian – will include okonomiyaki, a signature Hiroshima dish that grew out of the destruction wrought by the August 1945 atomic bombing, and oysters, another local delicacy.

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