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The Guardian - UK
The Guardian - UK
Politics
Sarah Marsh Consumer affairs correspondent

Vegan products not always safe for people with dairy allergy, watchdog says

Vegetarian & vegan label on a tin
Some vegan food can be prepared in areas alongside products such as egg or milk. Photograph: Colin Underhill/Alamy

People with dairy and fish allergies are being advised not to buy vegan products without checking the label carefully as they may contain animal products due to cross-contamination.

The Food Standards Agency (FSA) has launched a campaign to make consumers aware of the dangers after research released by the regulatory body showed 62% of people in England, Wales and Northern Ireland who have allergic reactions to animal-based products, or who buy for others who do, are confident that vegan products are always safe to eat.

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