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The Independent UK
The Independent UK
Lifestyle
Chelsea Ritschel

Vegan chef shares two tips for plant-based Christmas dinner

Food is one of the most important parts of the holidays - but that doesn’t mean Christmas dinner has to centre around a turkey or glazed ham.

Instead, vegan alternatives such as seitan and soy can be used to recreate or substitute classic Christmas favourites for a holiday meal that is both tasty and cruelty-free.

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