This Valentine’s Day, look no further than Marcus Wareing’s ultimate menu for a special night in. Love is in the air with this delectable combination of starter, main and dessert – plus a special wine pairing – created by one of Britain’s most beloved celebrity chefs.
Start off your romantic evening with burrata with romesco sauce and grilled padron peppers – a light and creamy dish that’s sure to set the tone for the night. Then, tuck into the jerusalem artichoke and barley ristto, which is as indulgent as it is delicious.
