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Chicago Sun-Times
Chicago Sun-Times
National
Sandra Guy - For the Sun-Times

Vacant South Loop stores becoming a restaurant and coffee shop thanks to entrepreneurs

Sip & Savor owner and CEO Trez Pugh III outside his South Loop coffee shop at 31 E. Roosevelt Rd. (Anthony Jackson / Sun-Times)

Entrepreneurs are transforming two vacant South Loop eyesores into a restaurant and a coffee shop.

Co-owners Xavier Vance, 32, and Troy Vivrett, 31, are turning a former dog spa at 2000 S. Wabash Ave. into a white-tablecloth, chandelier- and olive tree-adorned restaurant called Southern Chicago. Its menu will feature dishes such as oysters Rockefeller, Cajun collard greens and New York strip steaks.

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