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Ukrainian Winemakers Persevere Amidst War, Showcase Unique Indigenous Grape Varieties

160 winemakers in Ukraine continue production despite war with Russia.

If there was a war raging in Ukraine, it’s hard to imagine that winemakers would continue their craft. However, despite the ongoing conflict with Russia, 160 winemakers in Ukraine persist in producing wine. The war, which began with Russia's invasion of Ukraine two years ago, has created a challenging environment for these winemakers, as the conflict zone encompasses the eastern border and the southern regions along the Black Sea where most of Ukraine’s vineyards are situated.

Ukraine, known for its agricultural prowess, ranks among the world’s top-ten producers of sunflowers, barley, wheat, and corn. Despite the challenges posed by the war, the country's vineyards cover approximately 30,000 hectares (75,000 acres) with around 160 registered wineries. The primary vineyard regions are located in the southern parts of Ukraine, particularly in the Odesa and Kherson regions along the Black Sea, as well as in the western region bordering Hungary and Slovakia in Zakarpattia.

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